| APPETISERS |
|
| Chicken Samosa (2) |
£2.55 |
| Meat Samosa (2) |
£2.55 |
| Sheek Kebab (2) |
£2.95 |
| Shami Kebab (2) |
£2.95 |
| Mixed Kebab |
£3.90 |
| Tandoori Lamb Chops (2) |
£2.95 |
| Chicken Tikka |
£2.95 |
| Chicken Pakora |
£2.55 |
| Crispy Battered Garlic Chicken |
£2.95 |
| Lamb Tikka Chatt |
£2.95 |
| Chicken Kofte |
£2.95 |
| Chicken Cham Cham (chicken stuffed with mincemeat) |
£2.95 |
|
| Fish |
| Bangladeshi Fish |
£2.95 |
| Tandoori King Prawn |
£3.95 |
| Tandoori Fish Tikka |
£2.95 |
| Prawn Cocktail |
£3.45 |
| Prawn Puri |
£3.45 |
|
| Vegetarian |
| Onion Bhaji (2) |
£2.15 |
| Vegetable Samosa (2) |
£2.15 |
| Vegetable Chatt Puri |
£2.15 |
| Crispy Battered Garlic Paneer |
£2.95 |
| Brinjal Bhaji Puri |
£2.15 |
| Garlic Mushroom |
£2.15 |
| Vegetable Soup |
£2.10 |
| Mulligatawny Soup |
£2.10 |
| Crispy Battered Garlic Aubergine |
£2.50 |
|
| Mixed Starters |
| Consists of Tandoori Chicken, Lamb Tikka, Chicken Tikka, Sheek Kebab, Onion Bhaji, Puri & Salad |
| for 2 persons |
£7.55 |
| for 4 persons |
£13.95 |
| for 6 persons |
£22.50 |
| for 8 persons |
£27.50 |
|
|
| SPECIAL BALTI DISHES |
|
| Balti (Chicken, Lamb or Prawn) |
£6.00 |
| Balti King Prawn |
£7.95 |
| Balti Rogan Josh (Chicken, Lamb or Prawn) |
£6.00 |
| Bald Madras (Chicken, Lamb or Prawn) |
£6.00 |
| Balti Vindaloo (Chicken, Lamb or Prawn) |
£6.00 |
| Bald Bhuna (Chicken, Lamb or Prawn) |
£6.00 |
| Bald Dupiaza (Chicken, Lamb or Prawn) |
£6.00 |
| Balti Sag (Chicken, Lamb or Prawn) |
£6.00 |
| Balti Chicken Tikka Jalfrazi |
£6.00 |
| Balti Paneer (Dupiaza, Dansak, Madras, Bhuna) |
£5.60 |
| Balti Akbari Cham Cham (Medium) Tandoori breast of chicken cooked in a special Balti sauce with red & green peppers & tomatoes |
£6.75 |
| Lamb Sylhety Spiced lamb with mince meat, potato, green chilli, tomatoes. Coriander. Medium to Hot |
£6.75 |
|
|
| CHEF’S RECOMMENDATIONS |
|
|
| Korai Dishes (Medium) |
| Consisting of lots of herbs and spices |
| Korai lamb |
£6.50 |
| Korai Chicken Tikka |
£6.50 |
| Korai Lamb Tikka |
£6.50 |
| Korai King Prawn |
17.95 |
| Keema |
£6.50 |
| Special Mixed |
£7.95 |
| Korai Prawn |
£6.50 |
| Korai Paneer |
£5.60 |
|
| Jalfrazi Dishes (Madras Hot) |
| Sautéed and cooked with tomatoes, capsicum, green chillies and herbs. |
| Chicken, Lamb or Prawn |
£6.50 |
| King Prawn |
£7.95 |
| Keema |
£6.50 |
| Special Mixed |
£7.95 |
| Paneer |
£5.60 |
|
| Chicken or Lamb Acharia |
£7.50 |
| Chicken or lamb cooked with traditional spicy sauce with added special mixed pickle, which gives a different flavour to the dish. |
|
| Makhani Dish (Mild or Medium) |
| Diced chicken or lamb cooked with spices in a butter sauce with almonds, raisins and cashew nuts. Chicken or Lamb Tikka |
£6.50 |
| Special Mixed |
£7.95 |
|
| Chicken Rezalla |
£7.50 |
| A delicious chicken dish prepared by our chef with onion, capsicum & peeled tomato. |
|
| Meat & Chana Dishes (Medium/Hot) |
| Split dried peas cooked with coriander and mixed spices. |
| Chicken, Lamb or Prawn |
£6.50 |
| King Prawn |
£7.95 |
| Keema |
£6.50 |
|
| Bombay Dishes (Mild, Medium or Hot) |
| Highly spiced with the addition of egg, potato and tomato |
| Chicken, lamb or Prawn |
£6.50 |
| King Prawn |
£7.95 |
| Special Mixed |
£7.95 |
|
| Pasanda Dishes (very Mild) |
| A very mild dish, lightly spiced with almonds and a touch of fresh cream |
| Chicken, Lamb or Prawn |
£6.50 |
| King Prawn |
£7.95 |
| Keema |
£6.50 |
|
| Nepal Dishes (Mild) |
| A delicious dish specially prepared by our chef with coconut, fresh ginger, garlic, lychee, herbs and spices Chicken, lamb or Prawn |
£6.50 |
| King Prawn |
£7.95 |
| Keema |
£6.50 |
|
| South Indian Garlic Chicken/Lamb |
| (Medium Hot) |
£7.50 |
|
| Saag Dishes (Medium) |
| Consisting of spinach, fresh onions and tomatoes Chicken, Lamb or Prawn |
£6.50 |
| King Prawn |
£7.95 |
|
| MASSALA & TANDOORI |
|
| Chicken Tikka |
£7.95 |
| Chicken marinated in spices then cooked on a skewer over flaming charcoal in a clay oven (served with curry sauce & salad). |
|
| Lamb Tikka |
£7.95 |
| Lamb marinated in spices ten cooked on a skewer over flaming charcoal in a clay oven (served with curry sauce & salad). |
|
| Tandoori Chicken (Half) |
£7.95 |
| Spring chicken marinated in a special sauce with a blend of herbs & selected spices, then barbecued on a skewer over flaming charcoal (served with curry sauce & salad). |
|
| Tasty Tikka |
£8.50 |
| Breast of spring chicken filled with minced lamb marinated in special sauce, a blend of herbs and selected spices, then barbecued on a skewer over flaming charcoal (served with curry sauce & salad). |
|
| Tandoori Lamb Chops (4) |
£7.95 |
| Lamb chops marinated in a special sauce, blended with herbs & spices then barbecued on a skewer over flaming charcoal (served with curry sauce & salad) |
|
| Tandoori King Prawn |
£10.50 |
| Marinated in a special sauce a blend of herbs and selected spices then barbecued on a skewer over flaming charcoal (served with pillaw rice, salad & curry sauce) |
|
| Tandoori Mixed Grill |
£9.00 |
| A dish comprising tandoori chicken, chicken tikka, sheek kebab, lamb chop and lamb tikka (served with curry sauce & salad) |
|
| Special Tikka Agni |
£10.50 |
| Chicken and lamb tikka served on a sizzler with onion, flavoured with fresh lemon juice and brandy. Served with salad, Balti sauce & pillaw rice. |
|
| Chicken or Lamb Shaslick |
£8.50 |
| Cubes of spring chicken or lamb, capsicum, diced onion lightly spiced and herbed, barbecued on a skewer over flaming charcoal, (served with curry sauce, salad & pillaw rice. |
|
| Chicken Tikka Massala (Mild) |
£6.50 |
| Chicken tikka cooked in a mild sauce with massala spices, prepared with cholesterol free Vegetable oil, a selection of spices and cream. |
|
| Lamb Tikka Massala (Mild) |
£6.50 |
| Lamb tikka cooked in a mild sauce with massala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. |
|
| Azad Manzil Tasty Massala (Medium Hot) |
£8.00 |
| Breast of tikka filled with minced chicken coked in a special sauce, prepared with cholesterol free vegetable oil, a selection of spices, herbs and tomato. Served the traditional way with pillaw rice |
|
| Special Massala Chicken and Lamb Tikka (Mild) |
£6.95 |
| Chicken and Lamb tikka cooked in a mild sauce with massala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. |
|
| Chicken or Lamb Chilli Massala (Medium Hot) |
£6.50 |
| Diced chicken or lamb cooked with onions, green chillies and oriental spices. |
|
| Stuffed Chicken Massala (Medium Hot) |
£8.50 |
| Chicken filled with vegetables, spiced with garlic, ginger. Spring onion, whole mustard and special massala spices served the traditional way with pillaw rice. |
|
| Tandoori King Prawn Massala (Mild) |
£7.95 |
| Tandoori king prawns cooked in a mild sauce with massala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. |
|
|
| FISH PRESENTATIONS |
| All fish dishes are prepared with a white meat Indian fish called Bhagg (Tiger fish) |
|
| Azad Manzil Premier Tasty Fish (Medium Hot) |
£8.50 |
| Cubes of fish marinated in 20 herbs and spices and primarily cooked on a skewer over flaming charcoal in a clay oven, then in a frying pan with 15 different spices and served with a special rice decoration. |
|
| Fish Tikka (Mild) |
£7.95 |
| Fish from Bangladesh specially marinated with tikka massala, Kashmir massala and cooked in a clay oven. Served with pillaw reic, salad & a Bhuna sauce. |
|
| Chilli Fish (Medium Hot) |
£8.50 |
| Diced fish cooked with fresh spicy chilli and Oriental spices, served with pillaw rice |
|
| Balti Grilled Fish (Tiger Fish) |
£8.50 |
| The fish is smeared in a Balti savoury paste and grilled slowly until golden brown. Served with salad, rice & a vegetable curry sauce. |
|
| Karahi Fish (Mildly Spiced) |
£7.95 |
| Cubes of fish specially prepared with fresh garlic, ginger, tomato, capsicum and flavoured with herbs and spices, served with pillaw rice. |
|
| Fish Jalfrazi (Madras Hot) |
£8.50 |
| Cubes of fish prepared with ginger, garlic, fresh green chillies and fresh coriander. Very hot and tasty. served with pillaw rice. |
|
| VEGETARIAN PRESENTATIONS |
|
| Sultani Paneer (Mild) |
£5.50 |
| Home-made Indian cottage cheese with herbs and nuts cooked with sauce |
|
| Aloo Bhangan (Medium/Hot) |
£5.50 |
| Traditional mix of potatoes and aubergines cooked in herbs and spices |
|
| Mator Paneer (Medium/Hot) |
£5.50 |
| Garden peas & Indian cheese cooked with vegetables |
|
| Korai Sag Aloo (Medium) |
£5.50 |
| Spinach and potato cooked with fresh garlic. ginger; tomatoes, green chillies, coriander and flavoured with delicate herbs and spices |
|
| Karahi Sabzi (Veg) (Medium) |
£5.50 |
| Mixed spring vegetables cooked with fresh garlic. ginger; tomatoes, green chillies, coriander and flavoured with delicate herbs and spices |
|
| Bindi, Gobi, Chilli Massala (Medium/Hot) |
£5.50 |
| Okra and cauliflower cooked with special vegetables. |
|
| Saag Paneer (Medium) |
£5.50 |
| Indian cheese and spinach cooked with spices. |
|
| Vegetable Medium Curry |
£5.50 |
| A sauce of medium spices. |
|
| Paneer Tikka Massala (Mild) |
£5.50 |
| Paneer (Indian Cheese) tikka cooked in a mild sauce with massala spices and cream. |
|
| Chana Dall Tastedar (Mildly Hot) |
£5.50 |
| Split chick peas cooked with fine cut spring green chilli the special vegetables. |
|
| Aloo Chana Balti (Medium) |
£5.50 |
| Potato & chick peas with spices in a tangy sauce. |
|
| Saag Chana (Medium/Hot) |
£5.50 |
| Spinach and chick peas cooked with spices. |
|
| Vegetable Makhani (Mild) |
£5.50 |
| Fresh vegetables cooked in a butter sauce with almonds, mango and cashew nuts. |
|
| Vegetable Bhuna (Mild, Medium or Hot) |
£5.50 |
| Tomatoes, Stir-fried with onions and spices. |
|
| Vegetable Dupiaza (Mild, Medium or Hot) |
£5.50 |
| An onion-based stir fry spicy dish cooked with fresh bay leaves, cinnamon and capsicum. |
|
| Vegetable Rogan Josh (Mild - Hot) |
£5.50 |
| A medium to hot flavour, cooked with tomatoes and capsicum. |
|
| Vegetable Madras (Fairly Hot) |
£5.50 |
|
| Vegetable Vindaloo (Hotter than Madras) |
£5.50 |
| Consisting of tomatoes, stir fried with onions and spices. |
|
| Vegetable Kurma (Very Mild) |
£5.50 |
| Very creamy dish, sweet in taste. |
|
| Vegetable Dansak (Sweet & Sour - Mild) |
£5.50 |
| Cooked in lentil with pineapple. |
|
| Vegetable Biryani |
£5.50 |
| Medium - light spices. Prepared with saffron rice, onions, peanuts and sultanas served with vegetable curry sauce & an omelette on top. |
|
| HOUSE SPECIALITIES |
|
| Dhaka Gulshan Dishes (Fairly Hot) |
| A dish similar to Bhuna where sliced beans are used to create a mouth-watering dish. |
| Chicken |
£5.95 |
| Lamb |
£5.95 |
| Prawn |
£5.95 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£5.95 |
| Keema (minced meat) |
£5.95 |
|
| Agra Dishes (Hot) |
| An exotic dish made with onions, fresh green chilli, coriander, potatoes in a thick fairly hot curry sauce. |
| Chicken |
£6.15 |
| Lamb |
£6.15 |
| Prawn |
£6.15 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.15 |
| Keema (minced meat) |
£6.15 |
| Vegetable |
£6.15 |
|
| Phal Dishes (Hotter than Vindaloo) |
| Potato and green chillies. |
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.80 |
| Keema (minced meat) |
£5.80 |
|
| Malaya Dishes (Mild) |
| This curry dish is prepared with pineapple, banana, coconut cream and is mildly spices. |
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£5.80 |
| Keema (minced meat) |
£5.80 |
|
| Jafflon Dishes (Hot) |
£6.95 |
| Chicken or lamb tikka specially cooked with garlic, onion, green pepper, green chilli, plum tomatoes, oriental spices and herbs. |
|
| Moglai Dishes (Mild) |
| Consisting of boiled egg, onion, nuts, yoghurt and mild spices. |
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Keema (minced meat) |
£5.80 |
|
| Pathia Dishes (Hot & Sour - Lemony) |
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Keema (minced meat) |
£5.80 |
| Vegetable |
£5.80 |
|
| Chicken La Jabab |
£7.95 |
| Thin strips of chicken dipped in spicy batter then cooked in a medium aromatic sauce. Strong tomato flavour. |
|
| Chicken or Lamb Methi |
£5.95 |
| Chicken or lamb pieces cooked in special herbs with spices and fenugreek leaves. |
|
| Chicken or Lamb Kashmir |
£7.95 |
| Cubes of chicken/Lamb tikka cooked in a mild creamy mango flavoured sauce. |
|
| Shahi Chicken Tikka (Mildly Hot) |
£7.50 |
| Chicken tikka and minced lamb cooked in a special sauce, prepared with cholesterol free vegetable oil, a selection of spices & herbs, boiled eggs and tomato. |
|
| Kulchi Chicken (four persons) |
£75.00 |
|
| Kulchi Lamb (four persons) |
£85.00 |
| Chicken or lamb roasted prior to marinating in freshly ground aromatic herbs and spices, garam massala, cooked slowly in order to give a delicious taste and flavour. The dishes are served with kulchi sauce, peas, pilau and two vegetable dishes of your choice |
| (For the above two dishes a notice of 48 hours is required) |
|
|
| MOST POPULAR CURRY DISHES |
|
| Medium Curry |
| A sauce of medium spices. |
| Chicken |
£5.55 |
| Lamb |
£5.55 |
| Prawn |
£5.55 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.00 |
| Garlic Chicken Tikka |
£5.90 |
| Keema (Minced Meat) |
£5.55 |
|
| Bhuna (Mild, Medium or Hot) |
| Consisting of tomatoes, stir-fried with onions and spices. Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.00 |
| Garlic Chicken Tikka |
£5.90 |
| Keema (Minced Meat) |
£5.80 |
|
| Dupiaza (Mild, Medium or Hot) |
| An onion-based stir-fry spicy dish cooked with fresh bay leaves, cinnamon and capsicum. |
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.00 |
| Garlic Chicken Tikka |
£5.90 |
| Keema (Minced Meat) |
£5.80 |
|
| Rogan Josh (Mild, Medium or Hot) |
| A medium to hot flavour, cooked with tomatoes and capsicum. |
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.00 |
| Garlic Chicken Tikka |
£5.90 |
| Keema (Minced Meat) |
£5.80 |
|
| Madras (fairly Hot) |
| Chicken |
£5.70 |
| Lamb |
£5.70 |
| Prawn |
£5.70 |
| King Prawn |
£7.20 |
| Chicken Tikka |
£6.20 |
| Garlic Chicken Tikka |
£5.90 |
| Keema (Minced Meat) |
£5.50 |
|
| Vindaloo (Hotter than Madras) |
| Consisting of tomatoes, stir-fried with onions and spices. |
|
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.00 |
| Garlic Chicken Tikka |
£6.00 |
| Keema (Minced Meat) |
£5.80 |
|
| Dansak (Sweet & Sour - Mild) |
| Cooked in lentil with pineapple. |
| Chicken |
£5.80 |
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.00 |
| Garlic Chicken Tikka |
£6.00 |
| Keema (Minced Meat) |
£5.80 |
|
| Kurma (Very Mild) |
| Very creamy dish. Sweet in taste |
|
| Lamb |
£5.80 |
| Prawn |
£5.80 |
| King Prawn |
£7.95 |
| Chicken Tikka |
£6.00 |
| Garlic Chicken Tikka |
£6.00 |
| Keema (Minced Meat) |
£5.80 |
|
| Biryani |
| Medium - light spices. Prepared with saffron rice, onions. peanuts and sultanas served with vegetable curry sauce & an omelette on top. |
| Chicken |
£7.50 |
| Lamb |
£7.50 |
| Prawn |
£7.50 |
| Prawn and Mushrooms |
£7.50 |
| Chicken and Mushrooms |
£7.50 |
| King Prawn |
£7.95 |
| Keema (Minced Meat) |
£7.50 |
| Special Biryani (Mixed) |
£8.00 |
| Garlic Chicken Tikka |
£8.00 |
|
| Breads |
| Nan |
£1.80 |
| Garlic Nan |
£2.25 |
| Keema Nan (veg) |
£2.25 |
| Peshwari Nan |
£2.25 |
| Kulcha Nan |
£2.25 |
| Paratha |
£1.90 |
| Egg Nan |
£2.25 |
| Aloo Paratha |
£2.25 |
| Chapati |
60p |
| Puri |
60p |
|
| Fresh Vegetable Side Dishes |
| Fried Mushrooms |
£2.25 |
| Mushroom Bhaji |
£2.25 |
| Mixed Vegetable Bhaji |
£2.25 |
| Brinjol Bhaji |
£2.25 |
| Chana Bhaji |
£2.25 |
| Tinda Bhaji |
£2.25 |
| Cauliflower Bhaji |
£2.25 |
| Bindi Bhaji |
£2.25 |
| Spinach Bhaji |
£2.25 |
| Bombay Aloo |
£2.25 |
| Sag Aloo |
£2.25 |
| Aloo Gobi |
£2.25 |
| Tarka Dhal/Dhal |
£2.25 |
|
| Rice & Sundries |
| Pilaw Rice (Basmati) |
£1.70 |
| Boiled Rice |
£1.50 |
| Mushroom Rice |
£2.25 |
| Vegetable Rice |
£2.25 |
| Fried Rice (Onion) |
£2.25 |
| Egg Fried Rice |
£2.25 |
| Keema Rice |
£2.25 |
| Peshwari Pilaw Rice |
£2.25 |
| Garlic Fried Rice |
£2.25 |
| Chips |
£1.50 |
|
| English Dishes |
| All dishes are served with chips, peas and fresh salad. |
| Fried Chicken |
£5.90 |
| Omelette (chicken, mushroom, prawn, fried scampi) |
£5.90 |
| Sirloin Steak |
£9.90 |
| T Bone Steak |
£13.50 |
| Fillet Steak |
£13.50 |
| Mixed Grill |
£13.50 |
|
|
|
